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Course Information

BIO 1 The Life Sciences (Section 62860 - 3 units)

This course is an integrated survey of the major principles of biology. Students focus on cellular and molecular biology, biochemistry, reproduction, genetics, evolution, population biology, and ecology. This course is recommended for students seeking to fulfill the general education requirement in life sciences or as an introductory course for students pursuing advanced study in life sciences.

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Mon/Wed  11:00 am to 3:05 pm
  • Room: B 117
  • First Class Meeting On: 6/14/2017 Add By: 6/20/2017 or Until Filled
  • Drop Without “W” By: 6/22/2017
  • Drop With “W” By: 7/10/2017

BIO 1L The Life Sciences Lab (Section 62870 - 1 unit)

(Enrollment in BIO 1L requires concurrent enrollment or previous completion of BIO 1.)

This is a laboratory survey of the major principles of biology. It is the recommended course to accompany Biology 1. Topics include the application of laboratory equipment and procedures to the investigation of biological systems at the biochemical, cellular, organismal, population, and community levels. This course does not include animal dissections. Students may take BIO 1L independently or concurrently with the BIO 1 lecture course, but not prior to it. Field trips may be required to fulfill the course objectives.

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Tues/Thurs 11:00 am to 3:20 pm
  • Room: LSB 110
  • First Class Meeting On: 6/15/2017 Add By: 6/19/2017 or Until Filled
  • Drop Without “W” By: 6/19/2017
  • Drop With “W” By: 7/11/2017

CIM 141 Creating a Webpage Using HTML Section 62885 - 3 units)

This course covers Hyper Text Markup Language (HTML) for building a business website for viewing on desktop and mobile devices using a browser. Topics include Cascading Style Sheets (CSS) lists, links, graphics, tables, multimedia, web forms, and Responsive Web Design for mobile devices.

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Mon/Wed/Fri  12:30 am to 3:05 pm
  • Room: B 118
  • First Class Meeting On: 6/14/2017
  • Add By: 6/20/2017 or Until Filled
  • Drop Without “W” By: 6/20/2017
  • Drop With “W” By: 7/10/2017 

DMA 52 Intermediate Digital Photography (Section 62890A - 3 units)

Recommended Preparation: Completion of DMA/PHOT 51

This course addresses the theoretical, aesthetic and technical application of photography at the an intermediated level.  Fine art and commercial photography subjects will be explored.  Emphasis will be placed on producing a portfolio of original photographs using creative lighting, color, and digital effects.  DMA 51 is also listed as PHOT 52; credit will be given in either area, not both. Material fee of $10 is required.

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Mon/Tues/Wed/Thurs 12:30pm to 4:40pm
  • Room: BSTIC 214
  • First Class Meeting On:6/14/2017
  • Add By: 6/20/2017 or Until Filled
  • Drop Without “W” By:6/20/2017
  • Drop With “W” By:7/12/2017

ENGR 83 Computer-Aided Design Techniques Section 62895 - 3 units)

Recommended Preparation: Completion of DR 50

This intermediate-level course presents the latest techniques in parametric 3D computer-aided design and analysis.  Students integrate design criteria    such as materials of construction, manufacturing processes, cost constraints, aesthetics, and failure assessment to generate and refine industry-standard mechanical components.

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Mon/Tues/Wed/Thurs 11:00 am to 3:10pm
  • Room: ATEP B101A (off campus at corner of Red Hill & Valencia, Tustin)
  • First Class Meeting On:6/14/2017
  • Add By: 6/20/2017 or Until Filled
  • Drop Without “W” By:6/20/2017
  • Drop With “W” By:7/12/2017

MGT 1 Introduction to Business (Section 62880 - 3 units)

This course is a survey in business providing a multi-disciplinary examination of how culture, society, economic systems, legal, international, political, financial institutions, and human behavior interact to affect a business organization's policy and practices within the US and a global society. The course demonstrates how these influences impact the primary areas of business including: organizational structure and design; leadership, human resource management, organized labor practices; marketing; organizational communication; technology; entrepreneurship; legal; accounting, financial practices; the stock and securities market; and therefore affect the ability of a business to achieve its organizational goals.

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Mon/Tues/Wed/Thurs  3:00 pm to 5:05 pm
  • Room: BSTIC 120
  • First Class Meeting On: 6/14/2017
  • Add By: 6/20/2017 or Until Filled
  • Drop Without “W” By: 6/20/2017
  • Drop With “W” By: 7/12/2017

PSYC 1 Introduction to Psychology (Section 62900 - 3 units)

PREREQUISITE: Eligibility for WR 201, ESL 201 or WR 399

This course is an introduction to the major concepts, theoretical perspectives, empirical findings, and historical trends in psychology. Credit may be earned in either PSYC 1 or 1H, but not both.
  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: Tues/Wed/Thurs  6:00 pm to 8:35 pm
  • Room: A 212
  • First Class Meeting On: 6/14/2017
  • Add By: 6/20/2017 or Until Filled
  • Drop Without “W” By: 6/20/2017
  • Drop With “W” By: 7/12/2017

TU 301 Supervised Tutoring (Section 62915 - 0 units) 

ENROLLMENT LIMITATION: Must be referred by a counselor or instructor. This course is designed to facilitate student learning by offering peer tutoring in mathematics, English (writing), ESL, reading, and study skills. Peer tutors are advanced students certified by the college and trained in tutoring techniques. The course is recommended for all students experiencing difficulty in mastering study and basic skills concepts in their academic courses. Generally, tutoring is in small group settings. It is an open-entry/open-exit course. 

  • Course Length: 6/14/2017 – 7/26/2017
  • Meets: TBA
  • Room: BSTIC 110
  • First Class Meeting On: 6/14/2017 Add By: 7/26/2017 or Until Filled
  • Drop Without “W” By: 6/20/2017
  • Drop With “W” By: 7/12/2017

Contact

Janice Brown
Senior Specialist
T:  949-451-5605
E:  jbrown@ivc.edu

David Shenouda
Senior Specialist
T:  949-451-5412
E:  dshenouda@ivc.edu

Department Hours

Monday:​  9am - 6pm​
​Tuesday: ​ 9am - 6pm
​Wednesday: ​ 9am - 6pm
​Thursday:  9am - 6pm
​Friday: ​ 9am - 12pm (Noon)
 
 
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